All you need is a toast, egg and some spices. |
At first cut out a circle out of your toast (you can use a cookie cutter or a glass for that) and put it in your pan. |
Then simply crack an egg and poor it into the free space. I pressed down the toast a bit so the egg would stay inside. |
Of course you gotta turn it once, if you want it all to be solid. Add some salt and pepper if you want. |
And here you go. Done! Super easy, fast and delicious. I ate it with some BBQ sauce and the rest of my breakfast. |
Tadaaa! So I had my egg-toast, some fruit slices (Kaki), a nutella wrap and of cause a hot chocolate. |
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